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Ciguatera fish poisoning (CFP), also known as ciguatera, is a foodborne illness caused by eating reef fish contaminated with ciguatoxins. [ 4 ] [ 2 ] Such individual fish are said to be ciguatoxic . Symptoms may include diarrhea , vomiting, numbness, itchiness, sensitivity to hot and cold, dizziness , and weakness.
Ichthyoallyeinotoxism, or hallucinogenic fish inebriation, is a clinical syndrome that refers to a hallucinogenic inebriation of a distressing nature that can arise from consuming hallucinogenic fish. It is characterised by "psychologic disturbances of hallucination and depression.
Some drugs are toxic to certain fish species and any treatment method must take into account the species of fish (some do not tolerate certain medications). Malachite green was previously the drug of choice but, due to its carcinogenicity, this organic dye is now banned in some countries.
There is a species of fish that can cause hallucinations when eaten. As Atlas Obscura notes in a recent report, the fish was reportedly consumed by the Romans for its drug-like effects and by the ...
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In the Pen-T’so Kang Mu (Index Herbacea or The Great Herbal by Li Shih-Chen, 1596) some types of the fish Ho-Tun (the current Chinese name for tetraodon) were also recognized as both toxic yet, at the right dose, useful as part of a tonic. Increased toxicity in Ho-Tun was noted in fish caught at sea (rather than river) after the month of March.
Amnesic shellfish poisoning (ASP) is an illness caused by consumption of shellfish that contain the marine biotoxin called domoic acid. [1] In mammals, including humans, domoic acid acts as a neurotoxin, causing permanent short-term memory loss, brain damage, and death in severe cases.
A teacher, 27, experienced sharp right side abdominal pain. He thought he had food poisoning. It was colon cancer. Colon cancer deaths in young people are rising.