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Posts and Telecommunications Institute of Technology, Ho Chi Minh City is a university-like institute in Ho Chi Minh City, Vietnam.The institute is located at 11, Nguyen Dinh Chieu Street, District 1, Ho Chi Minh City.
Chè trôi nước (sometimes called chè xôi nước in southern Vietnam or bánh chay in northern Vietnam, both meaning "floating dessert wading in water") is a Vietnamese dessert made of glutinous rice filled with mung bean paste bathed in a sweet clear or brown syrup made of water, sugar, and grated ginger root.
Nước chấm, or more specifically, nước mắm chấm (Vietnamese: [nɨ́ək cə̌m]) is a common name for a variety of Vietnamese dipping sauces that are served quite frequently as condiments. It is commonly a sweet, sour, salty, savoury and/or spicy sauce.
The name Phan Rang or in modern Cham Pan(da)rang is an indigenous Chamized form of the original Sanskrit Pāṇḍuraṅga (another epithet for the Hindu god Vithoba). [3] It first appeared on Cham inscriptions around the tenth century as Paṅrauṅ or Panrāṅ, [4] and after that, it has been Vietnamese transliterated into Phan Rang. [5]
Whitehead Refugee Camp, HK disused in 2008 The old RAF headquarters on Kwun Tong Road, Kai Tak, which housed boat people until 1997. Bat lau dung laai (Chinese: 不漏洞拉 or 北漏洞拉 [1]; Jyutping: bat1 lau6 dung6 laai1) is a Hong Kong Cantonese corruption of the Vietnamese phrase bắt đầu từ nay, meaning "from now on" (bắt đầu = begin, start; từ = "from", nay = "now ...
Thủ Dầu Một (listen ⓘ) is the capital city of Bình Dương province, Vietnam, located at around The city has an area of 118.91 km², with a population of 373.105 (as of 2024), [2] [3] and is located 20 km north of downtown Ho Chi Minh City, on the left bank of the Saigon River, upstream from the city.
The history of nam chim can be traced back to the Ayutthaya period of Thailand's history. French diplomat Simon de la Loubère, who visited Siam during the mid-Ayutthaya period, described the use of plain sauces with spices, garlic, chibols, or sweet herbs, as well as a fermented shrimp paste called kapi, which was commonly used to enhance the flavor of dishes. [1]
The president of the Socialist Republic of Vietnam (Vietnamese: Chủ tịch nước Cộng hoà xã hội chủ nghĩa Việt Nam) is the head of state of Vietnam, elected by the National Assembly of Vietnam from its delegates.