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Chop suey (usually pronounced / ˈ tʃ ɒ p ˈ s uː i /) is a dish from American Chinese cuisine and other forms of overseas Chinese cuisine, generally consisting of meat (usually chicken, pork, beef, shrimp or fish) and eggs, cooked quickly with vegetables such as bean sprouts, cabbage, and celery, and bound in a starch-thickened sauce.
This chart provides audio examples for phonetic vowel symbols. The symbols shown include those in the International Phonetic Alphabet (IPA) and added material. The chart is based on the official IPA vowel chart.
For example, you may pronounce cot and caught, do and dew, or marry and merry the same. This often happens because of dialect variation (see our articles English phonology and International Phonetic Alphabet chart for English dialects). If this is the case, you will pronounce those symbols the same for other words as well. [1]
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When a non-English name has a set English pronunciation (or pronunciations), include both the English and non-English pronunciations; the English transcription must always be first. If the native name is different from the English name, the native transcription must appear after the native name. For example:
Julien Miquel AIWS is a French YouTuber and winemaker, best known for making word pronunciation videos on his eponymous channel, with over 50,000 uploads as of May 2024. ...
Pronunciation is the way in which a word or a language is spoken. This may refer to generally agreed-upon sequences of sounds used in speaking a given word or language in a specific dialect ("correct" or "standard" pronunciation) or simply the way a particular individual speaks a word or language.
If he invented Chop Suey, how did Chop Suey exist in the "Red Flower Restaurant in Boston in 1880's" -- as you say?--Muchosucko 03:09, 15 July 2005 (UTC) Edit: Further discrepancies arise. There seem to be competing answers to the origin of the dish. 1)mid 19th century Chinese laborers 2)Li Hung Chang’s cooks 3) the Toisan region of China (E ...