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In Thailand, it is called "Pla Ba" (Thai: ปลาบ้า; pronounced [plāː baː]; "rabid fish") because when eaten, the person who eats it will become intoxicated or may even die. This is because the fish store toxins in their bodies from poisonous fruits, such as thornapples ( Datura metel ) or Hydnocarpus anthelminticus , that they eat.
Barramundi from local fish farms are known as pla kapong (Thai: ปลากะพง) in Thailand. [24] Since its introduction, it has become one of the most popular fish in Thai cuisine . It is often eaten steamed with lime and garlic , as well as deep-fried or stir-fried with lemongrass , among a variety of many other ways.
A leopard cat A dhole, an Asiatic wild dog An Asiatic golden cat Bryde's whale in the Gulf of Thailand. There are 264 mammal species in Thailand on the IUCN Red List. Of these species, three are critically endangered, 24 are vulnerable, and two are near-threatened. One of the species listed for Thailand is considered to be extinct. [1]
Hemibagrus nemurus is a species of catfishes in the family Bagridae.After a major review by Ng and Kottelat (2013), its distribution is believed to be confined to Java.[1]: 233 It is found in Sumatra in the Bukit Tigapuluh National Park in 2016, too.
These fish have been found throughout Southeast Asia, ranging from Thailand in the Chao Phraya and Mekong River basins to the Greater Sunda Islands. The species has been reported in Burma . [ 5 ] The type locality of Tor tambroides is the Indonesian island of Sumatra.
Known as ikan terubok in Malaysia, T. toli is highly prized among Malaysians for its meat and eggs. Overfishing has depleted the population alarmingly in Southeast Asia . [ 5 ] Research center and fish farming are carried out by local farmers in many parts of Malaysia for conservation and commercial purposes.
The Asian arowana (Scleropages formosus) comprises several phenotypic varieties of freshwater fish distributed geographically across Southeast Asia. [3] While most consider the different varieties to belong to a single species, [4] [5] [6] [3] [7] work by Pouyaud et al. (2003) [8] differentiates these varieties into multiple species.
Java barb (Barbonymus gonionotus), from Tasikmalaya, West Java Deep fried chunk of pickled silver barb (). The Java barb (Barbonymus gonionotus; Thai: ตะเพียน Ta-phian; Lao: Pa keng; Khmer: ត្រីឆ្ពិន Trey Chpin; Indonesian: Tawes; Vietnamese: Mè Vinh), more commonly known as silver barb in aquaculture, is a species of ray-finned fish in the genus Barbonymus.