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  2. Experts Reveal the Biggest Nutrition Trends for 2025 - AOL

    www.aol.com/experts-reveal-biggest-nutrition...

    Our team of food and nutrition experts in the Good Housekeeping Institute compiled their predictions for what health trends will make it big in 2025. Our team of food and nutrition experts in the ...

  3. Which foods are considered 'healthy?' FDA issues new label ...

    www.aol.com/news/foods-considered-healthy-fda...

    The current criteria, established in 1994, is "very outdated," Claudine Kavanaugh, director of the FDA's Human Food Program's Office of Nutrition and Food Labeling, said at the news conference.

  4. U.S. dietary guidelines should emphasize beans and lentils as ...

    www.aol.com/u-dietary-guidelines-emphasize-beans...

    A report on proposed changes to U.S. dietary guidelines suggests encouraging people to eat more beans and lentils for protein and less red meat. Updated guidelines are expected to go into effect ...

  5. Current Developments in Nutrition - Wikipedia

    en.wikipedia.org/wiki/Current_Developments_in...

    Current Developments in Nutrition is indexed in PubMed Central, Google Scholar, Web of Science, and other indexing agencies. The journal has published the abstracts of the ASN's annual meeting since 2018. Nutrition 2018 abstracts Nutrition 2019 abstracts. The journal publicly lists the conflicts of interest of its editorial board on its website ...

  6. Human nutrition - Wikipedia

    en.wikipedia.org/wiki/Human_nutrition

    Human nutrition deals with the provision of essential nutrients in food that are necessary to support human life and good health. [1] Poor nutrition is a chronic problem often linked to poverty, food security , or a poor understanding of nutritional requirements. [ 2 ]

  7. List of food contamination incidents - Wikipedia

    en.wikipedia.org/wiki/List_of_food_contamination...

    An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.

  8. These Foods Can Help Ease Chronic Pain, New Research Suggests

    www.aol.com/science-says-eating-could-help...

    The study, which was published in the journal Nutrition Research, analyzed data from 654 people who participated in the Whyalla Intergenerational Study of Health, a longitudinal health study.

  9. Genetically modified food controversies - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_food...

    An investigation by the USDA's Animal and Plant Health Inspection Service (APHIS) failed to determine the cause of the contamination. [332] In May 2013, unapproved glyphosate-resistant GM wheat (but that had been approved for human consumption) [333] was discovered in a farm in Oregon in a field that had been planted with winter wheat. The ...

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