When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Goldfish Crackers Just Changed Its Name & Fans Say It's 'Genius'

    www.aol.com/goldfish-crackers-just-changed-name...

    Although you won't be able to buy a pack of the Chilean Sea Bass-branded crackers in stores, you can purchase them by visiting ChileanSeaBassCrackers.com. Fans can get their hands on two bags of ...

  3. Goldfish crackers are giving the snack a new ‘adult’ name

    www.aol.com/news/goldfish-crackers-giving-snack...

    Chilean Sea Bass” labeled Goldfish bags will only be available to purchase online in two packs for $7.38 USD. The name change won’t last forever, as the company said the limited-edition ...

  4. 'Chilean Sea Bass' Goldfish Crackers sell out after first ...

    www.aol.com/chilean-sea-bass-goldfish-crackers...

    “Come back tomorrow at 9 am EST to fish for more Chilean Sea Bass.” The Chilean Sea Bass Crackers are available to buy at ChileanSeaBassCrackers.com. The company teased "new drops of inventory ...

  5. Dissostichus - Wikipedia

    en.wikipedia.org/wiki/Dissostichus

    Chilean sea bass" is a marketing name coined in 1977 by Lee Lantz, a fish wholesaler who wanted a more attractive name for selling the Patagonian toothfish to Americans. [ 4 ] [ 5 ] [ 6 ] In 1994, the U.S. Food and Drug Administration (FDA) accepted "Chilean sea bass" as an "alternative market name" for Patagonian toothfish. [ 6 ]

  6. Eddie V's Prime Seafood - Wikipedia

    en.wikipedia.org/wiki/Eddie_V's_Prime_Seafood

    Chilean Sea Bass cooked "Hong Kong" style from Eddie V's in Fort Lauderdale, FL The first Eddie V's was opened in Austin, Texas in 2000 by Guy Villavaso and Larry Foles. [ 2 ] In 2011, the brand was sold for $59 million cash to Darden Restaurants, Inc. and became a part of Darden's Specialty Restaurant Group.

  7. Patagonian toothfish - Wikipedia

    en.wikipedia.org/wiki/Patagonian_toothfish

    The Patagonian toothfish (Dissostichus eleginoides), also known as Chilean sea bass, mero, and icefish, [2] is a species of notothen found in cold waters (1–4 °C or 34–39 °F) between depths of 45 and 3,850 m (150 and 12,630 ft) in the southern Atlantic, Pacific, and Indian Oceans and Southern Ocean on seamounts and continental shelves around most Subantarctic islands.

  8. Goldfish is changing its name to ‘Chilean Sea Bass.’ Here’s why

    www.aol.com/goldfish-changing-name-attract...

    The Pepperidge Farm snack brand is tweaking its name for a limited time to “Chilean Sea Bass,” a more grown-up title, ... The 5 worst restaurant ripoffs, according to chefs. Food.

  9. List of Chilean ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_Chilean_ingredients

    Corvina - Chilean Sea Bass; Congrio, the family of conger and garden eels; Merluza, a family of cod-like fishes, including most hakes. Loco, a species of large sea snail, a marine gastropod mollusk native to the coasts of Chile and Peru. Picoroco, a species of giant barnacles native to the coasts of Chile and southern Peru.