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  2. The Easy Skillet Dinner I Make Nearly Once a Week - AOL

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    How To Make My Cheesy Baked Taco Skillet. To make 4 to 6 servings, you’ll need: 1 pound ground sirloin or 90% lean ground beef. 1 (14.5-ounce) can diced fire-roasted tomatoes, undrained

  3. 65 Best-Ever Taco Recipes You Need for Cinco de Mayo ... - AOL

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    Best Taco Recipes. Our 65 best-ever taco recipes range from fish taco recipes and ... Fish tacos are typically made with fried fish, but this recipe cooks the fish in a skillet to keep it lighter ...

  4. Beef Taco Skillet Recipe - AOL

    homepage.aol.com/food/recipes/beef-taco-skillet

    Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat. Stir the soup, picante sauce, water and tortillas in the skillet and heat to a boil. Reduce the heat to low. Cook for 5 minutes. Stir the beef mixture. Top with the cheese.

  5. Beef Taco Skillet Recipe - AOL

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    Want to make Beef Taco Skillet? Learn the ingredients and steps to follow to properly make the the best Beef Taco Skillet? recipe for your family and friends.

  6. Every Taco Recipe You'll Ever Need - AOL

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    Everyone loves a taco, but not everyone loves the same kind. That's the beauty of the signature dish hailing from Mexico; just a few staple ingredients are needed and the rest is up to the ...

  7. 30 Recipes for Cheap, Delicious and Unexpected Taco Fillings

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    2. Ground Beef. Ground beef is a Tex-Mex filling often served with cheese on top. While not traditional, it is tasty and loved by even hardcore taco purists.

  8. Don’t Fill Up The Kitchen Sink—These 60 One-Pan Dinners Are ...

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    Chickpea & Broccoli Alfredo Skillet. Butter-toasted chickpeas and seared broccoli are tossed in a rich Alfredo-style sauce made from heavy cream, shallots, garlic, and Parmesan to create this 35 ...

  9. Beef Taco Bake Recipe - AOL

    www.aol.com/food/recipes/beef-taco-bake

    1. Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often. Pour off any fat. 2. Stir the soup, salsa, milk, tortillas and half the cheese in the skillet.