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How To Make My Cheesy Baked Taco Skillet. To make 4 to 6 servings, you’ll need: 1 pound ground sirloin or 90% lean ground beef. 1 (14.5-ounce) can diced fire-roasted tomatoes, undrained
Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat. Stir the soup, picante sauce, water and tortillas in the skillet and heat to a boil. Reduce the heat to low. Cook for 5 minutes. Stir the beef mixture. Top with the cheese.
Make this taco skillet. Saucy, spiced sweet potatoes and black beans are tossed with crushed potato chips and topped with melty cheese for a simple one-pan meal that will be your new weeknight go ...
Beef Taco Skillet. It's a one-pan dinner! Mix up the toppings: ground beef tastes great with guacamole, pico de gallo, sour cream, and cheddar cheese. Get Ree's Beef Taco Skillet recipe.
Want to make Beef Taco Skillet? Learn the ingredients and steps to follow to properly make the the best Beef Taco Skillet? recipe for your family and friends.
Make this taco skillet. Saucy, spiced sweet potatoes and black beans are tossed with crushed tortilla chips and topped with melty cheese for a simple one-pan meal that will be your new weeknight ...
Everyone loves a taco, but not everyone loves the same kind. That's the beauty of the signature dish hailing from Mexico; just a few staple ingredients are needed and the rest is up to the ...
Remove from skillet; set aside. ADD oil, onions and garlic to skillet; cook and stir 2 min. Stir in remaining vegetables, 1 Tbsp. parsley, rosemary and thyme; cook and stir 4 min. Top with chicken. BAKE 15 min. or until chicken is done (165ºF). Top with cheese; bake 5 min. or until melted. Serve with bread. Kraft Kitchens tips: BEST OF SEASON