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  2. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Additives are used for many purposes but the main uses are: Acids Food acids are added to make flavors "sharper", and also act as preservatives and antioxidants. Common food acids include vinegar, citric acid, tartaric acid, malic acid, folic acid, fumaric acid, and lactic acid. Acidity regulators

  3. Food additive - Wikipedia

    en.wikipedia.org/wiki/Food_additive

    Additive 103, alkannin, is not approved for use in Europe, so does not have an E number, although it is approved for use in Australia and New Zealand. Since 1987, Australia has had an approved system of labelling for additives in packaged foods. Each food additive has to be named or numbered.

  4. International Numbering System for Food Additives - Wikipedia

    en.wikipedia.org/wiki/International_Numbering...

    Except where stated, the list of INS numbers and associated food additives is based on the most recent publication of the Codex Alimentarius, [2] Class Names and the International Numbering System for Food Additives, first published in 1989, with revisions in 2008 and 2011. E number and American approval flags are derived from other sources.

  5. Can dogs eat cheese? Here are the types that are safe for ...

    www.aol.com/dogs-eat-cheese-types-safe-120122672...

    Depending on the type, cheese isn't inherently unhealthy for dogs. But that doesn't mean it should be eaten with every meal. Like any other human food, cheese should be consumed by dogs in moderation.

  6. Can dogs have cinnamon? Know if the spice is toxic to your pet

    www.aol.com/dogs-cinnamon-know-spice-toxic...

    Dogs can eat cinnamon, according to the American Kennel Club. Some dog treats even contain cinnamon, PetMD reports . However, be mindful when feeding your pet the spice.

  7. More Than 10,000 Chemical Food Additives Ended Up in ... - AOL

    www.aol.com/more-10-000-chemical-food-131604849.html

    It reported that more than 10,000 chemical additives have found their way into the U.S. food supply, including both direct additives (aka those colors and flavor enhancers) and substances that can ...