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The fine dining restaurant Tercet operated in southwest Portland's Morgan Building. The interior has an open kitchen, dark wood, and industrial chandeliers. [1] The menu included seafood, [2] [3] Oregon produce, [4] goat with blueberries, eggplant, and Padrón peppers, as well as fig and cheese tarts, oysters, sourdough, and sherbet.
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Following is a list of notable defunct restaurants in Portland, Oregon: 3 Doors Down Café and Lounge; Acadia: A New Orleans Bistro; Alexis Restaurant (1980–2016) Altabira City Tavern (2015–2020) Analog Café and Theater; Anna Bannanas Cafe (1994–2024) Arleta Library Bakery & Cafe; Ataula (2013–2021) Aviary (2011–2020) Aviv (2017–2021)
The Roxy was a diner serving American cuisine in Portland, Oregon. Located on downtown Portland's Southwest Harvey Milk Street, the restaurant was established in 1994. The Roxy was popular as a late-night food destination and had a diverse clientele. Prior to the COVID-19 pandemic, the diner operated 24 hours a day, except on Mondays.
The carnival-themed party included fortunetellers, games, live music and circus performances, and raffles, as well as a costume contest, an ice luge, and a glass of champagne for toasting the New Year. [11] [12] In November 2018, Picnic PDX opened in northwest Portland as a "whimsical sister restaurant" to The Picnic House and Barlow. [13]
Brasserie Montmartre was a restaurant and jazz club that operated three different times in Portland, Oregon. [1] The original restaurant, which featured French cuisine, opened in 1978 and was described by The Oregonian as having "customer-drawn crayon art on the walls, black-and-white checkered floors, nightly jazz and a solid food menu". [2]