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The young fronds are stir-fried and used in salads. [6] [7]They may have mild amounts of fern toxins but no major toxic effects are recorded. [8]It is known as pakô ("wing") in the Philippines, [6] pucuk paku and paku tanjung in Malaysia, sayur paku or pakis in Indonesia, phak koot (Thai: ผักกูด) in Thailand, rau dớn in Vietnam, dhekia (Assamese: ঢেকীয়া) in Assam ...
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Lepidodendrales had tall, thick trunks that rarely branched and were topped with a crown of bifurcating branches bearing clusters of leaves.These leaves were long and narrow, similar to large blades of grass, and were spirally-arranged.
This polypody anchors with a scaly rhizome.It produces oval to triangular leaves up to 70 centimetres (28 in) in length and 20 centimetres (7.9 in) in width. Each leaf is made up of many dull-pointed lance-shaped segments which may be thin or firm or somewhat fleshy, and have lightly serrated edges.
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Plants are the eukaryotes that form the kingdom Plantae; they are predominantly photosynthetic.This means that they obtain their energy from sunlight, using chloroplasts derived from endosymbiosis with cyanobacteria to produce sugars from carbon dioxide and water, using the green pigment chlorophyll.
Pteris vittata is native and widespread in the paleotropics: found from the east, to the south tropical, and southern Africa (in Angola; Kenya; Lesotho; Malawi; Mozambique; Namibia; Tanzania (including the Zanzibar Archipelago); Cape Province, Free State, KwaZulu-Natal, and Transvaal in South Africa; Eswatini; Uganda; Zambia; and Zimbabwe); temperate and tropical Asia (in the provinces of ...
Archidendron pauciflorum is a legume tree with a size of 18–25 m, has a spreading crown and bipinnate leaves (up to 25 cm) and greyish smooth bark. [2] [7] [8] The young leaves have a wine-red colour and are edible.