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The National Restaurant Association estimates that 30 percent of restaurants fail in their first year. It takes much more than creating a menu and hiring chefs and servers for a restaurant to survive.
Kid Rock’s Nashville restaurant has gotten its summer off to a rocky start after authorities cited the business last Saturday night for failing to comply with coronavirus regulations, according ...
Reuben's Restaurant; Rhong-Tiam, New York City; Rosanjin, New York City; Saul, New York City; Semilla, New York City; Shanley's Restaurants; Sherry's; La Sirena, New York City; Soto, New York City; The Spotted Pig; Stage Deli; Stock Exchange Luncheon Club; Stork Club; Take Root, New York City; Telepan, New York City; Toots Shor's Restaurant; La ...
The Benton Franklin Health District gave eight failing grades in food safety inspections of restaurants and other businesses selling food in the Tri-Cities area from Feb. 24 to March 1.. The ...
Howard Johnson's was the largest restaurant chain in the U.S. throughout the 1960s and 1970s, with more than 1,000 combined company-owned and franchised outlets. [2] Today, the chain is defunct—after dwindling down to one location, the last Howard Johnson's restaurant (in Lake George, New York) closed in 2022 due to the COVID-19 pandemic. [3]
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