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Easter Monday in Longone Sabino, Italy. In Italy, Easter Monday is an official public holiday and is called “Lunedì dell'Angelo” (“Monday of the Angel”), “Lunedì in Albis” or more commonly “Pasquetta”. It is customary to hold a family picnic in the countryside or barbecues with friends.
Easter in Italy (Italian: Pasqua) is one of that country's major holidays. [15] Easter in Italy enters Holy Week with Palm Sunday, Maundy Thursday, Good Friday and Holy Saturday, concluding with Easter Day and Easter Monday. Each day has a special significance.
Easter Monday in Longone Sabino, Italy. In Italy, Easter Monday is an official public holiday and is called “Lunedì dell'Angelo” (“Monday of the Angel”), “Lunedì in Albis” or more commonly “Pasquetta”. It is customary to hold a family picnic in the countryside or barbecues with friends.
Sunday before Easter: Easter Sunday: Pasqua: Monday after Easter: Easter Monday: Lunedì dell'Angelo: Moveable feast, depending on Easter. 23 April: Saint George's Day: Onomastico del Santo Padre: Varies with each reigning pope. Name day of Pope Francis (born Jorge Mario Bergoglio) 1 May: Saint Joseph the Worker: San Giuseppe lavoratore: 29 ...
Easter lilies, a symbol of the resurrection, adorning the chancel in a Lutheran church in Baltimore Flowered cross prepared for Easter Sunday The Cavallo di fuoco in action, Ripatransone, Italy. Easter traditions (also known as Paschal traditions) are customs and practices that are followed in various cultures and communities around the world ...
17 April 2025 (Thursday before Easter) Maundy Thursday: 18 April 2025 (Friday before Easter) Good Friday: 21 April 2025 (Monday after Easter) Easter Monday: 1 May 2025: Labour Day: 9 May 2025: Europe Day: 29 May 2025: Ascension Thursday: 30 May 2025: the Friday following Ascension Day 9 June 2025: Whit Monday: 21 July 2025: Belgian National Day ...
Easter in Italy is one of that country's major holidays. [146] Easter in Italy enters Holy Week with Palm Sunday, Maundy Thursday, Good Friday and Holy Saturday, concluding with Easter Day and Easter Monday. Each day has a special significance.
In Italy, there are many traditions related to Easter. Traditional Italian dishes for the Easter period are abbacchio, cappello del prete, casatiello, Colomba di Pasqua, pastiera, penia, pizza di Pasqua and pizzelle. Abbacchio is an Italian preparation of lamb typical of the Roman cuisine.