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Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity .
According to Organic Europe, the organic food product market in France more than doubled between 2007 and 2013. The top selling products in the French organic market were "dry grocery products, canned foods, oils, dairy products, and fresh fruits and vegetables.
This article is a list of countries by organic farmland. As of 2022, approximately 96,000,000 hectares (240,000,000 acres) worldwide were farmed organically, representing approximately 2% of total world farmland.
While there are many benefits to eating organic, the biggest downside is often cost. See: 10 Cheap Aldi Brand Products Better Than the Name BrandsFind Out: How To Save $200 on Your Grocery Bill ...
By: Kerri-Ann Jennings, M.S., R.D. In June, the nonprofit Environmental Working Group (EWG) released its latest report called the Dirty Dozen, of the 12 fruits and vegetables that contain the most ...
This organic granola may not be sugar-free (there are 10 grams per serving) but it is an excellent source of ALA Omega-3’s and contains 6 grams of protein per serving, which should keep you ...