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The District Wharf, commonly known simply as The Wharf, is a multi-billion dollar mixed-use development on the Southwest Waterfront in Washington, D.C. It contains the city's historic Maine Avenue Fish Market, hotels, residential buildings, restaurants, shops, parks, piers, docks and marinas, and live music venues.
In 2017, Trabocchi opened Del Mar, a fine-dining restaurant focused on Spanish coastal cuisine, at The Wharf, a new development on Washington's Southwest Waterfront. [31] The 240-seat restaurant features a bi-level nautical-themed space with an open kitchen, towering ceilings, large windows overlooking the water and hand-painted forest green ...
Reverie is a restaurant serving American / New American cuisine in Washington, D.C.'s Georgetown neighborhood. [ 1 ] [ 2 ] The restaurant has received a Michelin star . History
Fresh seafood is laid out for customers on one of several floating barge vendors, as it appeared in March 2006. Located on the Southwest Waterfront of Washington, D.C., in the shadow of Interstate 395, the Maine Avenue Fish Market stands as a cultural relic popular with locals and little known the tourists who flock to the monuments and museums just five blocks north.
the Southwest Waterfront, also called Near Southwest, is between I-395 and Fort Lesley J. McNair. Southwest Waterfront is a primarily residential neighborhood. It also is home to several Washington DC marinas, including the Washington Marina, The Capitol Yacht Club, the Gangplank Marina, and the James Creek Marina.
The Tombs is a restaurant and bar located in the Georgetown neighborhood of Washington, D.C. It was opened on July 23, 1962, [1] by restaurateur and Georgetown University graduate Richard McCooey as the below ground bar or rathskeller for his restaurant 1789. [2]
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Tim Ebner included Apéro in Thrillist's 2022 list of Georgetown's best restaurants. [5] Austa Somvichian-Clausen included the business in the website's 2023 list of 16 romantic restaurants in Washington, D.C., "for a perfect date night".