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"Derek adapted this Baltimore-style eggnog recipe from the December 1945 edition of Gourmet magazine." Baltimore-style Eggnog (Serves 12) Half a bottle of Bourbon, preferably Michter's
For the perfect ratio of eggnog to liquor simply follow this rule of thumb: one part alcohol and five parts eggnog. You can also think of it this way—if you have a one-quart container of eggnog ...
Step 3: Add vanilla extract and (if desired) the bourbon, Cognac, and rum. Step 4: Let the eggnog sit in the refrigerator for an hour and in the meantime whisk the egg whites to soft peaks in a ...
There is also the option of making it more of an adult drink by adding alcohol. Brandy, rum, bourbon or whiskey all play very nicely with eggnog. ... 7 Festive Eggnog Recipes for Holiday Parties.
Eggnog (/ ˈ ɛ ɡ ˌ n ɒ ɡ / ⓘ), historically also known as a milk punch or an egg milk punch when alcoholic beverages are added, [1] [2] [3] is a rich, chilled, sweetened, dairy-based beverage traditionally made with milk, cream, sugar, egg yolk and whipped egg white (which gives it a frothy texture, and its name).
$30.99 at Total Wine. Espolón Reposado Tequila “We make an eggnog variation based on popular Portland bartender Jeffrey Morganthaler’s recipe," said Laura Unterberg, head bartender at ...
The holidays simply wouldn’t feel complete without the rich, creamy flavor of eggnog taking center stage. Whether it’s served as a classic drink in festive mugs or transformed into decadent ...
Even if eggnog is not your favorite drink, it is traditional to have on Christmas. That's why we're making it something you'll actually enjoy. How to make safe eggnog with raw eggs and booze