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Toss potatoes, corn, sausage and shrimp together in a separate bowl and coat with the butter mixture. Spread mixture evenly onto the prepared baking sheet and place in oven. Bake for 12-15 minutes ...
This shrimp boil features all the favorites -- shrimp, potatoes, corn, andouille sausage -- and serves it with butter sauce, Creole seasoning, and hot sauce.
Martha’s classic shrimp boil recipe is a wonderful, easy way to prepare fresh seafood. No Lowcountry boil is complete without adding hearty helpings, corn, and potatoes, but her extra touches ...
They're so easy to make using rice wrappers stuffed with a variety of colorful fruits, veggies, herbs, and shrimp. Don't forget to pair them with creamy peanut sauce for the ultimate dipping ...
Sheet-Pan Shrimp Boil. A mix of shrimp, andouille sausage, corn, and potatoes, this Cajun summer favorite everything you love about a good ol'-fashioned shrimp boil, minus the mess. Get the Sheet ...
Make a delicious and easy dinner every night of the week with these sheet-pan chicken recipes, ... This Creole-inspired variation of a shrimp boil can be made in the oven on just one baking sheet ...