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Haidilao restaurants have automated kitchens with robot chefs to increase efficiency [30] and robots for food delivery. [31] In 2013, Haidilao developed a new videoconference service where customers could see each other by using video conference facilities and remotely videoconference with customers at other Haidilao restaurants. [32]
Diners now may order small bites ― from warm olives to calamari ― at half the regular price and select wines offered at a discounted “happy hour” price from the aperitivo menu from 3 p.m ...
Chowbus is a technology company specializing in restaurant services, originally established as an online food ordering, payment, and delivery platform. [1] It was founded in Chicago, U.S. in 2016 by Linxin Wen and Suyu Zhang.
Nearly all the Cantonese restaurants provide yum cha, dim sum, dishes, and banquets with their business varying between the hour of the day.Some restaurants try to stand out by becoming more specialised (focusing on hot pot dishes or seafood, for example), while others offer dishes from other Chinese cuisines such as Sichuan, Shanghai, Fujian (Teochew cooking, a regional variation of Guangzhou ...
The innovator of the 24-hour-a-day store is 7-Eleven, which traces its roots to the Southland Ice Company, which sold ice from docks in Dallas and San Antonio in the late 1920s. The ice retail ...
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