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  2. Chowking - Wikipedia

    en.wikipedia.org/wiki/Chowking

    When Chowking expanded to San Fernando, Pampanga, in 1997, many restaurants had to adjust their menus; for example, they now add sugar to their siopao to resemble Chowking's. [ 10 ] In late 1999, Kuan agreed to sell his 50% controlling share of Chowking Food Corporation to Caktiong, chairman of Jollibee Foods Corporation , for ₱600,000,000 ...

  3. List of restaurant chains in the Philippines - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_chains...

    This is a list of notable restaurant chains in the Philippines. A restaurant chain is a set of related restaurants with the same name in many different locations that are either under shared corporate ownership (e.g., McDonald's in the United States) or franchising agreements. Typically, the restaurants within a chain are built to a standard ...

  4. Jollibee - Wikipedia

    en.wikipedia.org/wiki/Jollibee

    Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC) which serves as its flagship brand. Established in 1978 by Tony Tan Caktiong, it is the Philippines' top fast food restaurant [3] and is among the world's fastest growing restaurants, [4] expanding its international presence from 2014 to 2024 almost sixfold. [5]

  5. McDonald's Philippines - Wikipedia

    en.wikipedia.org/wiki/McDonald's_Philippines

    McDonald's Philippines, known locally and colloquially and shortened as McDo [3] (), is the master franchise of the multinational fast food chain McDonald's in the Philippines. The master franchise is held by the Golden Arches Development Corporation , a subsidiary of Alliance Global Group .

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  8. Kasama (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Kasama_(restaurant)

    Their initial concept for the restaurant was a cafe with pastries baked by Kwon in the morning, and lumpia and sandwiches in the afternoon. The restaurant opened in July 2020 with the initial cafe concept. Later, they began offering a tasting menu at dinner during the COVID-19 pandemic as a response to widespread labor shortages. [4]

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