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Hyohō Niten Ichi-ryū (兵法 二天 一流), which can be loosely translated as "the school of the strategy of two heavens as one", is a koryū (ancient school), transmitting a style of classical Japanese swordsmanship conceived by Miyamoto Musashi.
A distinguishing feature of many kenjutsu syllabi is the use of a paired katana or daitō and wakizashi or shōtō, commonly referred to as nitōjutsu (二刀術, two sword methods). Styles that teach it are called nitōryū (二刀流, two sword school); contrast ittō-ryū (一刀流, one sword school).
The dachi here (太刀) is simply the voiced compounding version of the term tachi (太刀, great sword), the older style of sword that predates the katana. The second character in tachi, 刀, is the Chinese character for "blade" (see also dāo), and is also the same character used to spell katana (刀) and the tō in nihontō (日本刀 ...
Production of the Japanese tachi, a precursor to the katana, is recorded from c. AD 900 (see Japanese sword). [55] Japanese swords: tachi (right), wakizashi (top left), and tsuba (bottom left) Japan was famous for the swords it forged in the early 13th century for the class of warrior-nobility known as the Samurai.
Visual glossary of Japanese sword terms. Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons [1] [2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya.
The wakizashi was one of several short swords available for use by samurai including the yoroi tōshi, and the chisa-katana. The term wakizashi did not originally specify swords of any official blade length [10] and was an abbreviation of wakizashi no katana ("sword thrust at one's side"); the term was applied to companion swords of all sizes. [11]
Bokken can be made to represent any style of weapon required such as nagamaki, nodachi, yari, naginata, kama, etc. The most widely used styles are: daitō or tachi (katana-sized), long sword; shōtō or kodachi or wakizashi bō (wakizashi-sized), short sword; tantō bō (tantō-sized) suburitō can be made in daitō and shōtō sizes
Japanese swords were often forged with different profiles, different blade thicknesses, and varying amounts of grind. Wakizashi and tantō, for instance, were not simply scaled-down versions of katana; they were often forged in a shape called hira-zukuri, in which the cross-sectional shape of the blade becomes an isosceles triangle. [130]