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171-191 South High Street is a pair of historic buildings in Downtown Columbus, Ohio. The commercial structures have seen a wide variety of retail and service uses through the 20th century, including shoe stores, groceries, opticians, hatters, jewelers, a liquor store, and a car dealership. Both exhibit early 20th century façades; 185-191 ...
The Farm Crest Bakeries building, also known as the Hoffman Container Factory, is a historic building in the Driving Park neighborhood of Columbus, Ohio. The Streamline Moderne building was constructed from 1947 to 1949, and was lauded at its opening as a modern and innovative facility. It is one of the few buildings constructed in an Art Deco ...
IBP was the United States' biggest beef packer and its number two pork processor. Founded as Iowa Beef Packers, Inc. on March 17, 1960 by Currier J. Holman and A.D. Anderson, it opened its first slaughterhouse in Denison, Iowa, and eliminated the need for skilled workers. The original IBP features prominently in Eric Schlosser's Fast Food ...
Circus House. The Circus House, also known as the Sells House, is a building in the Victorian Village neighborhood of Columbus, Ohio. The three-story, 7,414 sq ft (688.8 m 2) house was designed by Yost & Packard in an eclectic style, using elements from numerous architectural styles. It was built for the family of Peter Sells, one of the owners ...
Slaughterhouse. In livestock agriculture and the meat industry, a slaughterhouse, also called an abattoir (/ ˈæbətwɑːr / ⓘ), is a facility where livestock animals are slaughtered to provide food. Slaughterhouses supply meat, which then becomes the responsibility of a meat-packing facility. Slaughterhouses that produce meat that is not ...
The Dubuque Packing Company was a meat packing company that operated under a variety of names in Dubuque, Iowa from 1891 until 2001. In the 1950s, the company became the second-largest employer in the city. [1] By the 1960s, the number of employees in the company's workforce rose to approximately 3,500 and the quality of their products became ...
The William Davies Company facilities in Toronto, Ontario, Canada, circa 1920. This facility was then the third largest hog-packing plant in North America. The meat-packing industry (also spelled meatpacking industry or meat packing industry) handles the slaughtering, processing, packaging, and distribution of meat from animals such as cattle, pigs, sheep and other livestock.
Farbest Foods is one of the largest turkey companies in the United States and a respected leader in the industry. Farbest Foods' processing plants are in Huntingburg and Vincennes, Indiana. Using more than 400,000 square feet in two processing plants and two distribution centers, Farbest Foods processes nearly 15 million live turkeys each year.