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Fish of the Great Lakes. Fish of the Great Lakes Region — in the Eastern United States and Eastern Canada regions of North America. Fish species that are native to the Great Lakes and their direct tributaries. For non-native and/or invasive species of fish, see: Category: Invasive animal species in North America.
Sciaena grisea Lesueur, 1822. Corvina richardsonii Cuvier, 1830. The freshwater drum, Aplodinotus grunniens, is a fish endemic to North and Central America. It is the only species in the genus Aplodinotus, [3] and is a member of the family Sciaenidae. It is the only North American member of the group that inhabits freshwater for its entire life ...
Muskellunge are found in oligotrophic and mesotrophic lakes and large rivers from northern Michigan, northern Wisconsin, and northern Minnesota through the Great Lakes region, Chautauqua Lake in western New York, north into Canada, throughout most of the St Lawrence River drainage, and northward throughout the upper Mississippi valley, although the species also extends as far south as ...
The Great Lakes (French: Grands Lacs), also called the Great Lakes of North America, are a series of large interconnected freshwater lakes spanning the Canada–United States border. The five lakes are Superior, Michigan, Huron, Erie, and Ontario. (Hydrologically, Michigan and Huron are a single body of water, as they are joined by Straits of ...
Lake whitefish. The lake whitefish (Coregonus clupeaformis) is a species of freshwater whitefish from North America. Lake whitefish are found throughout much of Canada and parts of the northern United States, including all of the Great Lakes. The lake whitefish is sometimes referred to as a "humpback" fish due to the small size of the head in ...
It is best known for its invasion of the Great Lakes by using the Welland Canal to bypass Niagara Falls. Here, its population surged, peaking between the 1950s and 1980s to the detriment of many native species of fish. In an effort to control it biologically, Pacific salmon were introduced, only partially successfully. As a marine fish, the ...
The blue walleye was a commercially valuable fish in the Great Lakes. Populations appeared to collapse quickly in the 1950s. Between 1950 and 1957, catches in the U.S. and Canada fluctuated between 2,000,000 pounds (910,000 kg) and 26,000,000 pounds (12,000,000 kg) a year. In 1959, however, just 79,000 pounds (36,000 kg) were caught, and in ...
Ciscoes have been exploited in commercial fisheries, particularly in the Laurentian Great Lakes where the deepwater forms were the basis of the so-called chub fishery. The chub fishery had nothing to do with the various cyprinid fish species known as chubs but was exclusively based on the various species of ciscoes.