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Tang is an American drink mix brand that was formulated by General Foods Corporation food scientist William A. Mitchell [1] and chemist William Bruce James [2] in 1957, and first marketed in powdered form in 1959. [3] [4] The Tang brand is currently owned in most countries by Mondelēz International, a North American company spun off from Kraft ...
William A. Mitchell (October 21, 1911 – July 26, 2004) was an American food chemist who, while working for General Foods Corporation between 1941 and 1976, was the key inventor behind Pop Rocks, Tang, Cool Whip, and powdered egg whites. [1] During his career he received over 70 patents.
This page was last edited on 17 October 2017, at 04:23 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike License 4.0; additional terms may apply.
The powder blue tang, like most fish in the family Acanthuridae, is herbivorous, eating mostly benthic algae. [2] Acanthurus leucosternon has a diurnal activity. It is solitary, territorial and aggressive with other surgeonfish. [6] In cases where food is plentiful, it may feed in shoals, but in cases of scarcity, it may compete individually ...
Acanthurus japonicus, the Japan surgeonfish, white-faced surgeonfish, gold rim tang, powder brown tang and white-nose surgeonfish, is a species of marine ray-finned fish belonging to the family Acanthuridae, the surgeonfishes, unicornfishes or tangs. This fish is found in the Western Pacific Ocean.
Many of these formulas were created by the pioneers of Chinese medicine and are quite old. For example, "Liu Wei Di Huang Wan" (六味地黄丸; liùwèi dìhuáng wán; liu-wei ti-huang wan) was developed by Qian Yi (钱乙 Qián Yǐ) (c. 1032–1113 CE).
Bladder wrack is named for its conspicuous vesicles. Fucus vesiculosus, known by the common names bladderwrack, black tang, rockweed, sea grapes, bladder fucus, sea oak, cut weed, dyers fucus, red fucus and rock wrack, is a seaweed found on the coasts of the North Sea, the western Baltic Sea and the Atlantic and Pacific Oceans.
Zebrasoma scopas, the brown tang, twotone tang, scopas tang or brush-tail tang, is a species of marine ray-finned fish belonging to the family Acanthuridae which includes the surgeonfishes, unicornfishes and tangs. The brown tang is found throughout Oceania and is a herbivorous fish, feeding predominantly on filamentous algae. It is a highly ...