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In Philippine folk culture, lihí is a condition of pregnancy food craving. A notable characteristic is that pregnant women usually desire food such as sour, unripe mango with bagoong . While it is a cultural concept restricted among Filipinos , analogous cultural phenomena of pregnancy food cravings have been observed in various cultures.
According to the central Thai beliefs, conception occurs when a khwan (soul) flies into the womb during a sexual encounter. [5] A woman whose period stops and who starts craving sour foods is thought to be pregnant. [6] Once a woman finds out she is pregnant, she is to tell her partner first, followed by her mother and her mother-in-law. [7]
Why do pregnant women crave such specific foods? Prabakar has heard a fair share of theories that take into account the major physiological changes that happen to the body during pregnancy.
Pregnant women are advised to pay attention to the foods they eat during pregnancy in order to reduce the risk of exposure to substances or bacteria that may be harmful to the developing fetus. This can include potentially harmful pathogens such as listeria , toxoplasmosis , and salmonella . [ 7 ]
During pregnancy, Hmong women would follow their food cravings to guarantee that their child would not be born with a deformity. [ 38 ] In Malta , a pregnant woman is encouraged to satisfy her cravings for specific foods, out of fear that her unborn child will bear a representational birthmark (Maltese: xewqa , literally "desire" or "craving").
"Avoiding spicy foods and foods high in acidity such as tomato sauce, high amounts of coffee, citrus fruits and vinegar-based foods will help to reduce the milk cravings by preventing heartburn ...
Whether the spice they seek is fiery or acidic and sour, humans can be drawn to the perceived danger of extreme foods. Eating sour or spicy foods is more about your brain than palate, scientists ...
Geophagy also occurs in humans and is most commonly reported among children and pregnant women. [5] Human geophagia is a form of pica – the craving and purposive consumption of non-food items – and is classified as an eating disorder in the Diagnostic and Statistical Manual of Mental Disorders (DSM) if not socially or culturally appropriate ...