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  2. Blackcurrant seed oil - Wikipedia

    en.wikipedia.org/wiki/Blackcurrant_seed_oil

    Blackcurrant seed oil is derived from the seeds of ribes nigrum]] (black currant, or European currant). It contains an unusually high amount of omega-6 (15–20 percent) as well as a high amount of omega-3 fatty acids (12–14 percent). It also contains linoleic acid as well as 2–4 percent stearidonic acid.

  3. Nigella sativa - Wikipedia

    en.wikipedia.org/wiki/Nigella_sativa

    The genus name Nigella is a diminutive of the Latin niger "black", referring to the seed color. [6] [7] The specific epithet sativa means "cultivated".[6]In English, Nigella sativa and its seed are variously called black caraway, black seed, black cumin, fennel flower, nigella, nutmeg flower, Roman coriander, [3] [6] black onion seed [8] and kalonji.

  4. How Black Seed Oil, AKA "Liquid Gold," Helps Hair Growth ...

    www.aol.com/black-seed-oil-aka-liquid-165331957.html

    Black seed oil, often referred to as "liquid gold," boosts hair growth, maintains healthy, glossy locks, and more. Learn about all of its benefits, here.

  5. List of essential oils - Wikipedia

    en.wikipedia.org/wiki/List_of_essential_oils

    Cranberry seed oil, equally high in omega-3 and omega-6 fatty acids, primarily used in the cosmetic industry. Cubeb oil, used to flavor foods. Cumin seed oil/black seed oil, used as a flavor, particularly in meat products; Curry leaf oil, used to flavor food. Cypress oil, used in cosmetics; Cypriol oil, from Cyperus scariosus

  6. What Are Seed Oils—and Are They Bad? Here's What a ... - AOL

    www.aol.com/lifestyle/seed-oils-bad-heres...

    Seed Oil Uses "Seed oils are commonly found in kitchens in restaurants [and] homes, in fast food restaurants for deep-frying, and as an ingredient in many packaged and processed foods," says ...

  7. List of vegetable oils - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetable_oils

    Black seed oil, pressed from Nigella sativa seeds, has a long history of medicinal use, including in ancient Greek, Asian, and Islamic medicine, as well as being a topic of current medical research. [56] [57] [58] Blackcurrant seed oil, from the seeds of Ribes nigrum, used as a food supplement.