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The Patagonian toothfish (Dissostichus eleginoides), also known as Chilean sea bass, mero, and icefish, [2] is a species of notothen found in cold waters (1–4 °C or 34–39 °F) between depths of 45 and 3,850 m (150 and 12,630 ft) in the southern Atlantic, Pacific, and Indian Oceans and Southern Ocean on seamounts and continental shelves around most Subantarctic islands.
Chilean sea bass" is a marketing name coined in 1977 by Lee Lantz, a fish wholesaler who wanted a more attractive name for selling the Patagonian toothfish to Americans. [4] [5] [6] In 1994, the U.S. Food and Drug Administration (FDA) accepted "Chilean sea bass" as an "alternative market name" for Patagonian toothfish. [6]
Not just for kids: Goldfish is changing its name to "Chilean Sea Bass" for a limited time as a publicity stunt to appeal to adults.
The Chilean Sea Bass Crackers are available to buy at ChileanSeaBassCrackers.com. The company teased "new drops of inventory" through Oct. 30.
Goldfish's Instagram post announcing the switch to Chilean Sea Bass is flooded with comments from fans applauding the brand. One user labeled the switch-up "genius" while another called it "adult ...
From an alternative name: This is a redirect from a title that is another name or identity such as an alter ego, a nickname, or a synonym of the target, or of a name associated with the target.
The Chilean Sea Bass packs, which are available exclusively online, include exactly the same crackers as regular Goldfish. The only difference is the “more adult” fish-based name, per a press ...
The oscar (Astronotus ocellatus) is a species of fish from the cichlid family known under a variety of common names, including tiger oscar, velvet cichlid, and marble cichlid. [2] In tropical South America, where the species naturally resides, A. ocellatus specimens are often found for sale as a food fish in the local markets.