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  2. 13 Noodle Recipes to Celebrate Chinese New Year - AOL

    www.aol.com/13-noodle-recipes-celebrate-chinese...

    Serve this spicy pork-and-vegetable lo mein for Chinese New Year or for dinner anytime. While some cooks like to cut the noodles into 6- to 8-inch lengths to make them easier to combine with other ...

  3. Yuanxiao - Wikipedia

    en.wikipedia.org/wiki/Yuanxiao

    Three Yuanxiao on a Chinese porcelain spoon. Yuanxiao (Chinese: 元宵; pinyin: yuánxiāo; Wade–Giles: Yuan 2 hisao 1; lit. 'first night') are dumplings of glutinous rice flour, filled with sesame or peanut powder and sugar, or sweet red bean paste, eaten in a soup during the Lantern Festival, the fifteenth day of the Chinese New Year.

  4. How to Make Chinese Food at Home - AOL

    www.aol.com/food/how-make-chinese-food-home

    Celebrated Chinese restaurant, Buddakan, launches a special Chinese New Year menu just in time for the February 10th holiday. The menu features customary dishes, each signifying values such as ...

  5. 26 Lunar New Year Recipes To Celebrate the Year of the Snake

    www.aol.com/26-lunar-recipes-celebrate-dragon...

    This year, the Chinese New Year falls on Wednesday, January 29, 2025. What Is the Chinese New Year Animal of 2025? There are 12 cycles in the Chinese New Year and 2025 marks the Year of the Snake.

  6. Reunion dinner - Wikipedia

    en.wikipedia.org/wiki/Reunion_Dinner

    The Chinese New Year's Eve and Chinese New Year's reunion dinner is very large and traditionally includes dumplings, chicken, and pork. Fish (魚, yú; Vietnamese: Con cá) is also included, but intentionally (except for Vietnam) not finished, and the remaining fish is stored overnight.

  7. Dumpling - Wikipedia

    en.wikipedia.org/wiki/Dumpling

    Tangyuan may also be served without a filling. They are eaten on the 15th day of Chinese New Year, or the Lantern Festival. In Southern China, people will also eat tangyuan with an angular shape on the Winter Solstice. [14] Other kinds of dumplings include har gow, fun guo, siew mai, lo mai gai, crystal dumplings, and several varieties of dim sum.