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In a large skillet over medium-high heat, cook the ground beef, using a wooden spoon or spatula to break it up into tiny crumbles, until a bit of fat renders and collects in the skillet, about 3 ...
The meaty dish is easy to make, super affordable to prepare - a package of ground beef starts at around $4.00 in most parts of the country -- and when you make one casserole recipe, you can ...
These 35 best Crock Pot potato recipes are exactly what you need to make dinner time fuss-free. Related: 25 Crock Pot Meatball Recipes. ... Get the recipe: Crock Pot Sweet Potato Casserole.
2 1/2 tsp. Preheat the oven to 425˚. Put the potatoes in a medium saucepan and cover with cold water by 1 inch. Add 1 teaspoon salt and bring to a boil. Reduce the heat to maintain a steady ...
Recipes for roasted large 22-pound turkey for a crowd, and candied sweet potato casserole. Featuring an Equipment Corner covering turkey gadgets and fat separators. 128
The Tex-Mex Cookbook: A History in Recipes and Photos. New York: Broadway Books, 2004. [A very knowledgeable and very well-written "food history", including a long chapter on "real" chili, chili joints, and the San Antonio chili queens.] Fr. Michael Muller. The Catholic Dogma, 1888; Frank X. Tolbert. A Bowl of Red: A Natural History of Chili ...
Representation of a Mexican kitchen; in front are Mexican food and spices, while in the background there are typical utensils. Pozole is a traditional soup or stew from Mexico. The Spanish invasion of the Aztec Empire occurred in the 16th century.
Queso Dip. Kick off any Tex-Mex party with this classic cheesy dip. The ooey-gooey goodness comes from two types of cheese: white American and pepper jack for a spicy kick.