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Gutierrezia sarothrae is a species of flowering plant in the family Asteraceae known by the common names broom snakeweed, broomweed, snakeweed, and matchweed.It is a subshrub native to much of the western half of North America, from western Canada to northern Mexico, and can be found in a number of arid, grassland, and mountain habitats.
The flowers are white, yellow or red, 2–6 cm (1–2 in) diameter with 6–9 petals, and mature into a green, yellow or red fleshy fruit 2–5 cm (1–2 in) long. [8] All the parts of the plant are poisonous, including the green fruit, but once the fruit has turned yellow, it can be safely eaten. [9] The ripe fruit does not produce toxicity. [10]
With the little rainfall in central Ohio this growing season, here is a list of flowering plants to consider for next year's heat. Garden: Flowering plants that thrive in full sun and high heat ...
These days, so many plants — spider plants, snake plants, ... (or when the soil is 50 to 75% dry). ... a smaller plant (like the one shown here) only needs to be watered every two to three weeks
The flowers are yellow, 2.5–4 cm in diameter and produced in large compound raceme up to 20 cm long. Pollens are approximately 50 microns in size. Pollens are approximately 50 microns in size. The fruit is a pod 5–10 cm long and 2.5 cm broad, red at first, ripening black, and containing one to four seeds.
It is most commonly known as the snake plant, Saint George's sword, mother-in-law's tongue, and viper's bowstring hemp, among other names. [2] Until 2017, it was known under the synonym Sansevieria trifasciata. [1] This plant is often kept as a houseplant due to its non-demanding maintenance; they can survive with very little water and sun.
[1] [2] [3] Common names for the 70 or so species formerly placed in the genus include mother-in-law's tongue, devil's tongue, jinn's tongue, bow string hemp, snake plant and snake tongue. [4] In the APG III classification system , Dracaena is placed in the family Asparagaceae , subfamily Nolinoideae (formerly the family Ruscaceae). [ 5 ]
The leaves can be used to make a flavored drink that is similar in taste to lemonade, [5] and the whole plant can be brewed as herbal tea that has an aroma somewhat like that of cooked green beans. The juices of the plant have been extracted from its greens as a substitute to common vinegar. Oxalis stricta contains large amounts of vitamin C.