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  2. 30 Blackberry Recipes That Are Bursting With Fruit Flavor - AOL

    www.aol.com/lifestyle/30-blackberry-recipes...

    Recipes are bursting with juicy fruit flavor, from cobbler to cheesecake and smoothies and hand pies.

  3. Blackberry Lemon Marmalade Recipe - AOL

    www.aol.com/food/recipes/blackberry-lemon-marmalade

    Place the blackberries and lemons in a nonreactive pot with the pectin and butter, and bring to a strong boil. Add half the sugar. When the mixture shows further signs of beginning a second boil ...

  4. 10 Blackberry Recipes: What To Make With All Those ... - AOL

    www.aol.com/finance/10-blackberry-recipes-those...

    Here are the best blackberry recipes to try right now. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail. Sign in ...

  5. Fruit preserves - Wikipedia

    en.wikipedia.org/wiki/Fruit_preserves

    This is an accepted version of this page This is the latest accepted revision, reviewed on 24 February 2025. Preparations of fruits, sugar, and sometimes acid "Apple jam", "Blackberry jam", and "Raspberry jam" redirect here. For the George Harrison record, see Apple Jam. For the Jason Becker album, see The Blackberry Jams. For The Western Australian tree, see Acacia acuminata. Fruit preserves ...

  6. Aspic - Wikipedia

    en.wikipedia.org/wiki/Aspic

    Aspic (/ ˈ æ s p ɪ k /) [1] or meat jelly is a savoury gelatin made with a meat stock or broth, set in a mold to encase other ingredients. These often include pieces of meat, seafood, vegetable, or eggs. Aspic is also sometimes referred to as aspic gelée or aspic jelly. In its simplest form, aspic is essentially a gelatinous version of ...

  7. Gelatin dessert - Wikipedia

    en.wikipedia.org/wiki/Gelatin_dessert

    An early published recipe for an alcoholic gelatin drink dates from 1862, found in How to Mix Drinks, or The Bon Vivant's Companion by Jerry Thomas: his recipe for "Punch Jelly" calls for the addition of isinglass or other gelatin to a punch made from cognac, rum, and lemon juice.

  8. Blackberry Lemon Marmalade Recipe - AOL

    homepage.aol.com/food/recipes/blackberry-lemon...

    Place the blackberries and lemons in a nonreactive pot with the pectin and butter, and bring to a strong boil. Add half the sugar. When the mixture shows further signs of beginning a second boil, add the remaining sugar and bring to a fierce rolling boil.

  9. 40 no-bake desserts to keep you cool

    www.aol.com/news/40-no-bake-desserts-keep...

    Pop it in the freezer and break it into bite-sized pieces to enjoy. No-Bake Lemon Cheesecake by Kayla Hoang. Instead of using eggs to create texture, this recipe uses whipped heavy cream and cream ...