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Bacterial blight of cotton is a disease affecting the cotton plant resulting from infection by Xanthomonas axonopodis pathovar malvacearum (Xcm) a Gram negative, motile rod-shaped, non spore-forming bacterium with a single polar flagellum
Download as PDF; Printable version; In other projects ... This article is a list of diseases of cotton (Gossypium spp.). Bacterial. Bacterial diseases; Bacterial ...
Uncontrolled bacterial blight has been shown to cause yield losses up to 20%. [68] Symptoms include small, dry, and brittle yellowish-brown spots on the plant and stalks covered in bacterial ooze. [69] The primary treatment of bacterial blight is applications of copper before the crop is fully mature. [69]
Pages in category "Cotton diseases" ... This list may not reflect recent changes. B. Bacterial blight of cotton; Boll weevil; C. ... Texas root rot;
Bacterial soft rots are caused by several types of bacteria, but most commonly by species of gram-negative bacteria, Erwinia, Pectobacterium, and Pseudomonas. It is a destructive disease of fruits, vegetables, and ornamentals found worldwide, and affects genera from nearly all the plant families.
Xanthomonas (from greek: xanthos – "yellow"; monas – "entity") is a genus of bacteria, many of which cause plant diseases. [1] There are at least 27 plant associated Xanthomonas spp., that all together infect at least 400 plant species. Different species typically have specific host and/or tissue range and colonization strategies.
Bacterial seedling blight of rice (Oryza sativa), caused by pathogen Burkholderia plantarii [4] Early blight of potato and tomato, caused by species of the ubiquitous fungal genus Alternaria; Leaf blight of the grasses e.g. Ascochyta species [5] and Alternaria triticina that causes blight in wheat [6]
Texas root rot (also known as Phymatotrichopsis root rot, Phymatotrichum root rot, cotton root rot, or, in the older literature, Ozonium root rot) is a disease that is fairly common in Mexico and the southwestern United States resulting in sudden wilt and death of affected plants, usually during the warmer months.