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  2. Plus, when raw meat is stored on the bottom shelf, you can most easily prevent cross-contamination with ready-to-eat foods like dips, fresh fruit, and prepared sandwiches or salads. That’s ...

  3. You Should Never Store These 29 Foods In The Fridge - AOL

    www.aol.com/never-store-29-foods-fridge...

    While you can refrigerate cut onions in a sealed container for two to three days, store whole onions somewhere cool and dry (but not in a plastic bag), away from potatoes. Getty Images Garlic Bulbs

  4. Never Store These Foods In Your Fridge - AOL

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    These foods don't belong in the fridge—including bread, certain vegetables, and condiments, like hot sauce.

  5. In-N-Out Burger products - Wikipedia

    en.wikipedia.org/wiki/In-N-Out_Burger_products

    In-N-Out's burger customization offers customers a choice of six different onion styles – three variations of the two ways that onions can be cut (sliced versus chopped). With onion or chopped onion – standard placement, onion is put on top of the meat/cheese as the burger is cooking. Raw onion or raw chopped oniononion is cold and ...

  6. How to Store Onions for Up to 3 Months, According to ... - AOL

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    For the best results when freezing onions, wash, peel, then slice or chop the onions, selecting your cut style based on what recipes you might eventually use them in. Transfer the pieces to a zip ...

  7. Confit - Wikipedia

    en.wikipedia.org/wiki/Confit

    For meat, this method requires the meat to be salted as part of the preservation process. After salting and cooking in fat, confit can last for several months or years when sealed and stored in a cool, dark place. Confit is a specialty of southwestern France. [citation needed]