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  2. 50 Traditional Dishes for a Cozy Christmas Eve Dinner - AOL

    www.aol.com/lifestyle/plan-memorable-christmas...

    Mistletoe Martini. Say 'cheers' to the holiday season with this festive martini made with vodka, cranberry juice, and elderflower liqueur. There's also fresh mint for a pop of flavor and color.

  3. The 40 Most Delicious Brie Recipes That Put the Cheese ... - AOL

    www.aol.com/lifestyle/27-most-delicious-brie...

    When faced with a bounty of cured meat , fresh produce and crispy crackers on a charcuterie board ,... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...

  4. The Ultimate Christmas Eve Menu - AOL

    www.aol.com/food/ultimate-christmas-eve-menu

    The Ultimate Christmas Eve Menu You searched and you searched for some delicious dishes to serve your friends and family. Finally, you landed here and found every thing you needed in one handy list.

  5. Brie en Croute Recipe - AOL

    homepage.aol.com/food/recipes/brie-en-croute

    1. Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork or whisk. 2. Unfold the pastry sheet on a lightly floured surface.

  6. 70 Christmas Eve Dinner Ideas That Take One Hour or Less - AOL

    www.aol.com/65-christmas-eve-dinner-ideas...

    A well-stocked pantry is all you really need for this quick-cooking dish that makes an excellent Christmas Eve dinner. It’s as simple to make as chicken cutlets but feels elegant enough for a ...

  7. The 40 Most Delicious Brie Recipes That Put the Cheese ... - AOL

    www.aol.com/27-most-delicious-brie-recipes...

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  8. Spread Cheer With These Sweet and Salty Christmas Snacks - AOL

    www.aol.com/lifestyle/spread-cheer-sweet-salty...

    Christmas Bark. Salty crackers covered in melted butter, brown sugar, vanilla, and white chocolate sounds delicious on its own, but add peppermint candies and holiday sprinkles to make it even ...

  9. 36 Gorgeous Charcuterie Board Recipe Ideas - AOL

    www.aol.com/32-drop-dead-gorgeous-charcuterie...

    Manchego, cheddar, Brie, havarti, Swiss, comté—there's no limit to what cheeses you can use. Just try to include a variety of textures on your board, meaning some cheese for slicing, some for ...