Search results
Results From The WOW.Com Content Network
The Silverudd Blue, Swedish: Silverudds Blå, is a Swedish breed of chicken. It was developed by Martin Silverudd in Småland, in southern Sweden. Hens lay blue/green eggs, weighing 50–65 grams. [1] The flock-book for the breed is kept by the Svenska Kulturhönsföreningen – the Swedish Cultural Hen Association. [2]
All chickens lay eggs, have edible meat, and possess a unique appearance. However, distinct breeds are the result of selective breeding to emphasize certain traits. Any breed may be used for general agricultural purposes, and all breeds are shown to some degree. But each chicken breed is known for a primary use.
An Araucana egg (left) with white and brown eggs for comparison. The Araucana (Spanish: Gallina Mapuche) is a breed of domestic chicken from Chile. The name derives from the historic Araucanía region where it is believed to have originated. It lays blue-shelled eggs, one of very few breeds that do so.
A 7-week-old cream pullet. The Legbar has three colour varieties: gold, silver and cream. [15] The cream variant has a crest and lays blue, olive or green eggs. [11]: 53 The Legbar is considered a rare breed by the Poultry Club of Great Britain and, until the Autosexing Breeds Association was re-formed, fell under the Rare Poultry Society.
The Ameraucana is an American breed of domestic chicken. It was developed in the United States in the 1970s, and derives from Araucana chickens brought from Chile. It was bred to retain the blue-egg gene but eliminate the lethal alleles of the parent breed. There are both standard-sized and bantam versions. [2]
The Siciliana is an ancient Italian breed of chicken from the Mediterranean island of Sicily.It is notable for its unusual double or rose comb, for the early age at which birds reach maturity, and for the unusual shape of the eggs.
The Gramapriya starts laying eggs at an age of 175 days. In 72 weeks a Gramapriya chicken can lay 200–225. [2] [3] Gramapriya is a crossbred chicken developed by the Indian Government through a Hyderabad-based project under an All India Co-ordinated Research Project. Gramapriya chickens have been developed for backyard rearing.
Thus, the Faverolles was the primary breed which produced eggs for the Paris market during the early part of the century. Although primarily kept today as an ornamental and exhibition breed, it remains an excellent layer, as well as a fine meat chicken. The most common color is Salmon. The plumage of salmon females is mainly brown and creamy white.