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Whether it's a classic tuna noodle casserole or a fun party appetizer like spicy tuna wonton cups, this list of canned tuna recipes has something for everyone.
Switch up your dinner routine with these easy seafood recipes. Choose from tasty shrimp pastas, simple salmon dishes, tuna casseroles, and more!
A spicy tuna roll is a makizushi roll that usually contains raw tuna, and spicy mayo or sriracha.The roll is often seasoned with Ichimi togarashi (ground red chile powder). The roll was invented in Seattle, Washington in the 1980s and is one of the more popular sushi rolls in the United States.
These healthy canned tuna recipes are easy to make and full of protein, fiber, and healthy fats to help with your weight loss goals.
Media: Tuna fish sandwich. A tuna fish sandwich, known outside the United States as a tuna salad sandwich or a tuna sandwich, is a sandwich made from canned tuna —usually made into a tuna salad by adding mayonnaise, and sometimes other ingredients such as celery or onion —as well as other common fruits and vegetables used to flavour sandwiches.
Tuna casserole is a casserole primarily made with pasta or rice and canned tuna, with peas sometimes added. The dish is often topped with potato chips, corn flakes, breadcrumbs or canned fried onions.
The best fish recipes from TODAY Food include linguine with clam sauce, shrimp scampi, shrimp and grits, and more.
This is a list of notable tuna dishes, consisting of foods and dishes prepared using tuna as a primary ingredient. Tuna is a versatile ingredient that is used in a variety of dishes, including entrees, sandwiches, sushi, salads, appetizers, soups and spreads, among others.