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  2. Arroz con gandules - Wikipedia

    en.wikipedia.org/wiki/Arroz_con_gandules

    This dish is mainly served during the Christmas season or for special occasions. [4] The sofrito is the most important part of seasoning the rice. In Puerto Rican cooking sofrito, which is used as a base in many recipes, typically consists of the following ingredients: Recao, cilantro, yellow onions, garlic, aji dulce peppers, red bell pepper, cubanelle peppers, and tomatoes or tomato sauce.

  3. 22 Fiesta-Approved Ground Beef Recipes for Cinco de Mayo - AOL

    www.aol.com/22-fiesta-approved-ground-beef...

    Clarkson Potter. Ground Beef and Pickle Tacos are like the secret love child of a hamburger and a taco. Get Recipe: Ground Beef and Pickle Tacos Related: 19 Traditional Mexican Recipes for a Cinco ...

  4. Rice and beans - Wikipedia

    en.wikipedia.org/wiki/Rice_and_beans

    Panama: Arroz con guandu (rice with beans) Caribbean Coast(Colón,known as rice and beans, and prepared with coconut milk; Peru: There are two main variations: Calentado; Tacu-tacu; Portugal: Feijoada, a variety of main dishes made with rice and beans; Arroz de feijão, served as a side dish; Puerto Rico: Arroz con habichuelas: white rice with ...

  5. Arroz junto - Wikipedia

    en.wikipedia.org/wiki/Arroz_junto

    Rice, beans, and usually some kind of meat, are combined in the same pot. Sofrito, meat, olives, capers and spices are cooked in annatto oil. Annatto adds flavor and tints the rice a bright orange color.

  6. Taco Casserole Has Layers of Beef, Chips, and Melty Cheese

    www.aol.com/taco-casserole-layers-beef-chips...

    Leftovers can be stored in the refrigerator for up to three days—the chips will soften overtime, but the casserole will still be delicious. Yields: 6-8 servings Prep Time: 30 mins

  7. Why chef Marcella Valladolid says her family's arroz rojo ...

    www.aol.com/lifestyle/why-chef-marcella...

    In terms of her philosophy on food, though, she advocates for getting kids and spouses in the kitchen for family time as much as possible. "[My husband] Philip and I both cook everything from ...

  8. Mexican rice - Wikipedia

    en.wikipedia.org/wiki/Mexican_rice

    Mexican rice is prepared by rinsing and briefly soaking medium-grained white rice and then toasting the rice in a heavy saucepan with fat, such as lard or cooking oil.After the grains of rice start to turn golden and translucent, tomato, onion, and garlic are all blended in either chicken broth, vegetable stock or a solution of water and chicken soup flavoring to make a sauce which is added to ...

  9. How to Make Easy Corn Casserole

    www.aol.com/easy-corn-casserole-080027855.html

    Whether you serve the corn casserole as a part of a larger holiday feast or just make a small dish for your family’s next Sunday supper, this is a crowd-pleasing option that everyone at the ...