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Spread onto an even layer and roast for about 25 to 30 minutes or until golden brown and crispy. Heat a large skillet over medium high heat with 1 tablespoon olive oil.
Layer on the cheese and tomatoes using leftover chicken (or turkey) in this healthy dip. Pair with soft Italian bread and a salad for an easy dinner or serve it as an appetizer for your next party.
Tips for Making Chef-Level Skillet Nachos for the Super Bowl. 1. Choose the right cheese.While you can certainly get by with plain cheddar, Luke likes a medley of Colby, cheddar and Jack cheeses ...
A seven-layer bean dip. A seven-layer dip is an American appetizer based on ingredients typical of Tex-Mex cuisine. The first widely published recipe (1981, Family Circle magazine) called it Tex-Mex Dip without reference to any layers. The dish was popular in Texas for some time before the recipe first appeared in print. The dish typically ...
Jalapeño Cheddar dip, reserving about 3 tablespoons of the dip a spooning it into a small plastic bag to be used later in the recipe. Donna Kelce 7-Layer Dip Process Courtesy of Dante Parker
Heat the oven to 375°F. Spread the ricotta cheese in an even layer in a 9-inch pie plate. Top with 1/4 cup of the pepperoni and 1/2 cup mozzarella cheese.
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