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  2. Fertilizer burn - Wikipedia

    en.wikipedia.org/wiki/Fertilizer_burn

    Dry, overheated, and sunburnt plants are most susceptible to fertilizer burns. [6] There are five ways that the use of fertilizer could cause burns. Use of too much fertilizer of the correct salt index. This causes a buildup of salts and nutrients in the soil and thus a fertilizer burn from low osmotic pressure. [1]

  3. Crop residue - Wikipedia

    en.wikipedia.org/wiki/Crop_residue

    Over time, the nutrients fixed by soil microbes and humus are released and available to crops. Nutrients from residue are not fully recovered by crops. Just like fertilizer nutrients, nutrients released from crop residue into the soil are susceptible to losses such as leaching (N and S), denitrification (N), immobilization (N, P, K and S), and ...

  4. Soil microbiology - Wikipedia

    en.wikipedia.org/wiki/Soil_Microbiology

    Microbes can make nutrients and minerals in the soil available to plants, produce hormones that spur growth, stimulate the plant immune system and trigger or dampen stress responses. In general a more diverse soil microbiome results in fewer plant diseases and higher yield.

  5. Does microwaving kill nutrients in your food? Here's the ...

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    For example, lycopene, which is an antioxidant, is found in several fruits and vegetables that have red-toned flesh or skin. Does microwaving kill nutrients in your food? Here's the truth about nuking

  6. Does Cooking Your Food Destroy Its Nutrients? Here's What ...

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    News. Science & Tech

  7. Does microwaving your food really kill nutrients? - AOL

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  8. Boron deficiency (plant disorder) - Wikipedia

    en.wikipedia.org/wiki/Boron_deficiency_(plant...

    Borax, Boric Acid or Solubor can be dissolved in water and sprayed or applied to soil in blended dry fertilizer. Excess boron is toxic to plants so care must be taken to ensure correct application rate and even coverage. [7] While boron may be sprayed on leaves, excess will cause plant damage.

  9. Leaching (agriculture) - Wikipedia

    en.wikipedia.org/wiki/Leaching_(agriculture)

    soil type and structure. For example, sandy soil holds little water while clay soils have high water-retention rates; the amount of water used by the plants/crops; how much nitrate is already present in the soil. [3] The level of nitrous oxide (N 2 O) in the Earth's atmosphere is increasing at a rate of 0.2 to 0.3% annually.