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This can be intercropping of annual crops (e.g. sorghum and pigeonpea) [1] or combination of annual and perennial crops e.g. in agroforestry systems (e.g. jackfruit and eggplant). [ 3 ] It is also possible to calculate LERs for combinations of plant and non-plant yields, e.g. in agrivoltaic systems.
The Journal of Bone and Joint Surgery Inc. Does not accept clinical research articles that have been shared as preprints. Does not accept clinical research articles that have been shared as preprints. Does not accept clinical research articles that have been shared as preprints. [57] Mary Ann Liebert, Inc. Unrestricted Unrestricted Unrestricted ...
The project is now engineering crops with these better-performing forms of RuBisCO or modifying existing RuBisCO to match these more efficient forms. [22] [23] [24] Optimizing Canopies Layers of crop leaves create a canopy, but the top leaves receive more light than they can use while the bottom leaves are starved for light. By changing the ...
The former was published as a supplement to Crop Science from 2006 to 2008, and launched as a separate open access journal later that year. The Journal of Plant Registrations was established as a separate journal in 2007, featuring an expanded format for crop registrations describing newly developed plant varieties, parental lines, germplasms ...
Crop and Pasture Science is an international peer-reviewed scientific journal published by CSIRO Publishing.It publishes outcomes of strategic research in crop and pasture sciences and the sustainability of farming systems.
Agricultural soil science studies the chemical, physical, biological, and mineralogical composition of soils as they relate to agriculture. Agricultural soil scientists develop methods that will improve the use of soil and increase the production of food and fiber crops. Emphasis continues to grow on the importance of soil sustainability.
Plant breeding is the science of changing the traits of plants in order to produce desired characteristics. [1] It is used to improve the quality of plant products for use by humans and animals. [2] The goals of plant breeding are to produce crop varieties that boast unique and superior traits for a variety of applications.
It was established in 2010 as GM Crops, obtaining its current name in 2012. It is published by Taylor & Francis and the editors-in-chief are Naglaa A. Abdallah (Cairo University) and Channapatna S. Prakash (Tuskegee University). According to the Journal Citation Reports, the journal has a 2017 impact factor of 2.913. [1]