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  2. List of defunct restaurants of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_defunct...

    Valle's Steak House; Velvet Turtle; Victoria Station – one restaurant remained open in Salem, Massachusetts until it was abruptly closed in December 2017 [13] VIP's – Oregon-based restaurant chain; Wag's; Weenie Beenie; Wetson's; Whiskey Soda Lounge – Portland, Oregon and New York City; White Tower Hamburgers

  3. VitaNova Brands - Wikipedia

    en.wikipedia.org/wiki/VitaNova_Brands

    Buffets, Inc. logo (1983–2013) Old Country Buffet logo (1983–2020) Country Buffet logo (1983–2018) HomeTown Buffet logo (1989–2020) Ryan's Buffet logo (1977–2020) The company was founded by Roe Hatlen and C. Dennis Scott on October 19, 1983, along with Dermot Rowland and Doron Jensen .

  4. Browne's Chop House - Wikipedia

    en.wikipedia.org/wiki/Browne's_Chop_House

    After the closing of the restaurant, the furnishings and photographs were sold at a public auction. One collector bought all the memorabilia for $480. [16] The owners of the Schrafft's restaurant chain leased the building for a tea room. [17] [18]

  5. BJ's Restaurants - Wikipedia

    en.wikipedia.org/wiki/BJ's_Restaurants

    During the same year, the company opened a microbrewery at its Brea restaurant. [11] Between 2010 and 2011, the National Retail Federation named it one of the 10 fastest-growing restaurants in the US based on year-over-year sales. [12]

  6. SPB Hospitality - Wikipedia

    en.wikipedia.org/wiki/SPB_Hospitality

    SPB Hospitality is a multi-brand restaurant operator headquartered in Houston, Texas.The company owns several casual dining restaurant chain brands, including Logan's Roadhouse, Old Chicago Pizza + Taproom, J. Alexander's, Stoney River Steak House, Krystal Restaurants, Gordon Biersch Brewery Restaurants, and Rock Bottom Restaurants Breweries.

  7. Original Pantry Cafe - Wikipedia

    en.wikipedia.org/wiki/Original_Pantry_Cafe

    The restaurant was known for serving coleslaw to all patrons during the evening hours, even if they ultimately decide to order breakfast. It claimed to serve 90 tons of bread (or 461 loaves per day) and 10.5 tons (20,000-tree harvest) of coffee per year. After 87 years, the restaurant's tradition of serving free coffee ended in 2011. [11]

  8. Breakfast - Wikipedia

    en.wikipedia.org/wiki/Breakfast

    Eating breakfast meant that one was poor, was a low-status farmer or laborer who truly needed the energy to sustain his morning's labor, or was too weak to make it to the large, midday dinner. [27] Breakfast in Brazil. In the 13th century, breakfast when eaten sometimes consisted of a piece of rye bread and a bit of cheese.

  9. Doron Jensen - Wikipedia

    en.wikipedia.org/wiki/Doron_Jensen

    Jensen's restaurant chains included Old Country Buffet. Jensen was brought into Old Country Buffet by Roe Hatlen and C. Dennis Scott in 1983. Jensen opened the first restaurant in St. Cloud, Minnesota, in 1983. In 1984, Jensen starting opening more locations in the Twin Cities Metropolitan area, eventually expanding its reach outside of Minnesota.