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Fireball Cinnamon Whisky is a liqueur produced by the Sazerac Company. It is a mixture of a Canadian whisky base with cinnamon flavoring and sweeteners, and is bottled at 33% alcohol by volume (66 U.S. proof). [1] The product was developed in Canada by Seagram in the mid-1980s as a flavour of Dr. McGillicuddy's.
Fireball Cinnamon Whisky also is sold in 50ml bottles and also for cheap prices but usually in liquor stores. You can pick up a sleeve of 10 for under $10 in some stores.
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The alcoholic beverage brand said the new creation will mix "the emotion of nail-biting finishes and heartbreak with Fireball’s iconic cinnamon-sweet flavor"
For those who desire to make their own "cinnamon liqueur" there is much controversy concerning the proper ingredients. [15] Particularly, some purported "cinnamon" (that found in "cinnamon sticks") isn't in fact cinnamon; as the latter may be banned or limited in some countries due to the presence of coumarin. [16]
Prices for a festive tipple this holiday season are slightly higher than last year, but some spirits, such as whiskey and tequila, are seeing price drops.. According to data from the U.S. Bureau ...
If you've ever been confused by miniature bottles branded as Fireball Cinnamon, the popular cinnamon-flavored drink found in gas stations and supermarkets, you're not alone — and now there's a ...
Bottles of Fireball Whiskey are being recalled in Finland, Sweden and Norway over anti-freeze contained within it. According to The Daily Beast, Fireball creates two versions of its cinnamon ...