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The camels of the Bejas of Sudan and the Hedareb, Bilen, and the Tigre people of Eritrea [102] and the Anafi camel bred in Sudan are common breeds used as riding camels. [14] According to Leese, the dromedary walks with four speeds or gaits: walk, jog, fast run and canter. The first is the typical speed of walking, around 4 km/h (2.5 mph).
From chemical composition to meat quality, the dromedary camel is the preferred breed for meat production. It does well even in arid areas due to its unusual physiological behaviors and characteristics, which include tolerance to extreme temperatures, radiation from the sun, water paucity, rugged landscape and low vegetation. [ 134 ]
The dromedary's karyotype is similar to that of the Bactrian camel. [5] As an adult, dromedary camels can weigh up to six times as much as a llama; as such, the hybrid needs to be produced by artificial insemination. Insemination of a female llama with sperm from a male dromedary camel has been the only successful combination.
A tülu camel is a breed of camel that results from mating a male Bactrian camel with a female dromedary. This breed is sometimes called an F1 hybrid camel. The resulting camel is larger than either a Bactrian or a dromedary, and has traditionally been used as a draft animal. This breed of camel is also the breed used in the sport of camel ...
The Kharai, is a rare and unique breed of dromedary camel, commonly known as the 'swimming camel' due to its ability to thrive in the salt marshes of Kutch district, located in the western Indian state of Gujarat. Their name is derived from the Gujarati language word 'khara', meaning salty. [1]
Dromedary camels, bactrian camels, llamas, and alpacas are all induced ovulators. [8] The three Afro-Asian camel species have developed extensive adaptations to their lives in harsh, near-waterless environments. Wild populations of the Bactrian camel are even able to drink brackish water, and some herds live in nuclear test areas. [9]
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Live camels are occasionally exported to Saudi Arabia, the United Arab Emirates, Brunei, and Malaysia, where disease-free wild camels are prized as a delicacy. Australia's camels are also exported as breeding stock for Arab camel racing stables, and for use in tourist venues in places such as the United States. [63]