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The spot (Leiostomus xanthurus), also known commonly as the spot croaker, [1] Norfolk spot [2] and the Virginia spot, is a species of small short-lived saltwater fish in the family Sciaenidae. The species inhabits estuary and coastal waters from Massachusetts to Texas , and derives its name from the prominent dark spot behind each gill .
Spotfin croakers eat a wide variety of food items. As well as clams and worms, small crustaceans are eaten extensively. They use the large pavement-like pharyngeal (throat) teeth to crush their food. Male spotfin croakers first mature and spawn when two years old and about 9 inches (23 cm) long. Most females mature when three years old and 12.5 ...
Bairdiella chrysoura, the American silver perch, silver croaker or goldtail croaker, is a species of marine ray-finned fish belonging to the family Sciaenidae, the drums and croakers. This species is widespread along the eastern cost of North America and is commonly caught by inshore anglers in search of larger species.
PETERSBURG — In late February, Croaker’s Spot restaurant will host a visit from America’s Best Restaurants [ABR]. Popular dishes will be highlighted along with an extensive on-camera ...
The best way to spend 24 hours in Chicago. ... 24 Hours in Chicago: What to Eat & Where. Su Guillory. June 8, 2024 at 2:00 PM ... USA TODAY Sports. Former Chicago Bears, Buffalo Bills head coach ...
If you want to take an international food tour without leaving the city’s limits, take heed from journeying TikTokker @Bored_In_Chicago, aka ... Maybe you didn’t get to be a globe-trotter this ...
The yellowfin croaker (Umbrina roncador) is a species of croaker occurring from the Gulf of California, Mexico, to Point Conception, California. They frequent bays, channels, harbors and other nearshore waters over sandy bottoms. These croakers are more abundant along beaches during the summer months and may move to deeper water in winter ...
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