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Succeeding Tom as head of the Oficina de Envigado, Clemente was also described as "Medellin's top mafia boss." [16] His arrest was the latest of more than 135 Oficina bosses and gang leaders arrested over the past three years who made it to the top of the crime organization in little more than 10 years. [16]
Pages in category "Food and drink companies based in Mexico City" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes .
In this city he became acquainted with the Galeano family, partners of Pablo Escobar and members of the Medellín Cartel. The Galeanos controlled then what was called the Oficina de Envigado . Murillo became one of the top aides of the family, and it was as such that he received the gun injury that would give him a permanent limp.
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Pages in category "Food and drink companies of Mexico" The following 18 pages are in this category, out of 18 total. This list may not reflect recent changes .
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The concept of a national cuisine was, in Mexico City, divided between the continental European style cuisine associated with Mexican elites and the typical commoner's fare. [3] Gorditas prepared for Day of the Dead celebrations in Coyoacan. Once considered plebeian fare, by the 19th century, tacos had become a standard of Mexico City's cuisine.
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