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  2. 7 Foods You Didn't Know Have Lead in Them - AOL

    www.aol.com/7-foods-didnt-know-lead-190000487.html

    According to a 2021 study, dried fruits and vegetables — pineapples, apricots, mangoes, and seaweedcontain much higher lead levels than their fresh or frozen counterparts. This is because ...

  3. List of herbs with known adverse effects - Wikipedia

    en.wikipedia.org/wiki/List_of_herbs_with_known...

    "abdominal pain, diarrhea, potentially carcinogenic, with others can potentiate cardiac glycosides and antiarrhythmic agents", [3] liver damage [3] St John's wort: Tipton's weed, Klamath weed Hypericum perforatum: Photosensitization, [3] [15] GI disturbances, "allergic reactions, fatigue, dizziness, confusion, dry mouth" [15] Valerian

  4. Why seaweed is one of the best foods you can eat when ... - AOL

    www.aol.com/why-seaweed-one-best-foods-110049990...

    It also contains iron, magnesium, zinc, copper, riboflavin, vitamin B6, folate, vitamin A, vitamin E, and a single serving of seaweed offers a fifth of the recommended intake of vitamin K one ...

  5. Gout - Wikipedia

    en.wikipedia.org/wiki/Gout

    Gout (/ ɡ aʊ t / GOWT [7]) is a form of inflammatory arthritis characterized by recurrent attacks of pain in a red, tender, hot, and swollen joint, [2] [8] caused by the deposition of needle-like crystals of uric acid known as monosodium urate crystals. [9]

  6. What to know about lead in food amid the WanaBana recall ...

    www.aol.com/lifestyle/why-many-foods-contain...

    Lead can also leach into food from industrial processing or packaging, Dr. Diane Calello, executive medical director of the New Jersey Poison Control Center, tells Yahoo Life. "Historically, lead ...

  7. Carrageenan - Wikipedia

    en.wikipedia.org/wiki/Carrageenan

    After harvest, the seaweed is dried, baled, and sent to the carrageenan manufacturer. There the seaweed is ground, sifted to remove impurities such as sand , and washed thoroughly. After treatment with hot alkali solution (e.g., 5–8% potassium hydroxide ), the cellulose is removed from the carrageenan by centrifugation and filtration .

  8. Laverbread - Wikipedia

    en.wikipedia.org/wiki/Laverbread

    Laverbread is made from the seaweed Porphyra umbilicalis from the genus Porphyra and family Bangiaceae. The seaweed is commonly found around the west coast of Great Britain and east coast of Ireland along the Irish Sea. [2] [1] Laver has a high content of dietary minerals, particularly iodine and iron.

  9. Wakame - Wikipedia

    en.wikipedia.org/wiki/Wakame

    Wakame is a rich source of eicosapentaenoic acid, an omega-3 fatty acid. At over 400 mg/(100 kcal) or almost 1 mg/kJ, it has one of the higher nutrient-to-energy ratios for this nutrient, and among the very highest for a vegetarian source. [24] Wakame is a low calorie food.