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Water can enter the cell by diffusion through the cell membrane or through selective membrane channels called aquaporins, which greatly facilitate the flow of water. [1] It occurs in a hypotonic environment, where water moves into the cell by osmosis and causes its volume to increase to the point where the volume exceeds the membrane's capacity ...
For this, they forced E. coli planktonic cells into a swarming-cell-phenotype by inhibiting cell division (leading to cell elongation) and by deletion of the chemosensory system (leading to smooth swimming cells that do not tumble). The increase of bacterial density inside the channel led to the formation of progressively larger rafts. Cells ...
Generally, turgor pressure is caused by the osmotic flow of water and occurs in plants, fungi, and bacteria. The phenomenon is also observed in protists that have cell walls. [3] This system is not seen in animal cells, as the absence of a cell wall would cause the cell to lyse when under too much pressure. [4]
When the rains return and soils become wet, the osmotic gradient between the bacterial cells and the soil water causes the cells to gain water quickly. Under these conditions, many bacterial cells burst, releasing a pulse of nutrients. [64] Decomposition rates also tend to be slower in acidic soils. [64]
Corpse farms are used to study the decay of the human body and to gain insight into how environmental and endogenous factors affect progression through the stages of decomposition. [8] In summer, high temperatures can accelerate the stages of decomposition: heat encourages the breakdown of organic material, and bacteria also grow faster in a ...
Run-and-tumble motion is a movement pattern exhibited by certain bacteria and other microscopic agents. It consists of an alternating sequence of "runs" and "tumbles": during a run, the agent propels itself in a fixed (or slowly varying) direction, and during a tumble, it remains stationary while it reorients itself in preparation for the next run.
Osmoregulation is the active regulation of the osmotic pressure of an organism's body fluids, detected by osmoreceptors, to maintain the homeostasis of the organism's water content; that is, it maintains the fluid balance and the concentration of electrolytes (salts in solution which in this case is represented by body fluid) to keep the body fluids from becoming too diluted or concentrated.
The cell membranes of a variety of different bacteria, fungi, animal and plant cells contain aquaporins through which water can flow more rapidly into and out of the cell than by diffusing through the phospholipid bilayer. [2] Aquaporins have six membrane-spanning alpha helical domains with both carboxylic and amino terminals on the cytoplasmic ...