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  2. The Pioneer Woman's Top 10 Favorite Casseroles of All Time

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    French Onion Potatoes au Gratin This casserole side dish can be paired with just about anything. After all, it's simply hearty potatoes covered in a creamy layer of three different types of cheese!

  3. 12 Clever Recipes for Stale Bread (That You'll Actually Want ...

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    4. French Toast. Slightly stale bread is perfect for French toast. It soaks up the eggy custard without falling apart or turning to mush. Whisk together eggs, milk, a splash of vanilla, and a ...

  4. How to Make Classic French Toast for Weekend (or ... - AOL

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    Toast French toast slices for 12-16 minutes until golden brown. Next, make your custard. Combine egg, plus egg yolks, half and half, vanilla extract, cinnamon and brown sugar in a small bowl and ...

  5. 12 Easy & Elegant Christmas Morning Breakfasts - AOL

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    Tips For Making The Best Christmas Morning Breakfast. Keep pancakes warm in the oven if cooking for a crowd.Place pancakes on a baking sheet, on a wire rack, at around 200F in the oven until you ...

  6. 14 Fabulous French Toast Recipes - AOL

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    Basic French toast can be topped with cinnamon sugar or maple syrup, but there are so many ways to liven up The sweet, warm bread drizzled in toppings is a great way to start anymore morning.

  7. These Lunch Ideas Will Get You Excited for That Much ... - AOL

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    The Pioneer Woman Curried Chicken Salad Croissants This chicken salad is seasoned with warm, fragrant curry powder and is as delicious on a bed of lettuce as it is on this buttery croissant!

  8. Cinnamon Roll French Toast Recipe - AOL

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    To make the dough tear or chop the sticks of vey cold butter into the flour and rub through with your fingers to make a wet sand mixture. Add in the sugar, yeast, salt and mix through.

  9. Pecan Pie French Toast Casserole Is Pure Decadence

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    For the french toast: Grease a 9-by-13-inch baking dish with butter or nonstick spray. Cut the bread into 16 slices, about 1-inch thick. In a large bowl, mix together the eggs, milk, cream, brown ...