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In 2008, the Labor Day holiday was shortened to three days to reduce travel rushes to just twice a year, and instead, three traditional Chinese holidays were added. Generally, if there is a three-day or four-day (if Mid-Autumn Festival is near National Day) holiday, the government will declare it to be a seven-day or eight-day holiday.
In Singapore, Chinese New Year is the only traditional Chinese public holiday, likewise with Malaysia. Each region has its own holidays on top of this condensed traditional Chinese set. Mainland China and Taiwan observe patriotic holidays, Hong Kong and Macau observe Christian holidays, and Malaysia and Singapore celebrate Malay and Indian ...
The traditional Chinese calendar (traditional Chinese: 農曆; simplified Chinese: 农历; lit. 'agricultural calendar'; informally traditional Chinese: 陰曆; simplified Chinese: 阴历; lit. 'lunar calendar') is a lunisolar calendar, combining the solar, lunar, and other cycles for various social and agricultural purposes.
The Golden Week (simplified Chinese: 黄金周; traditional Chinese: 黃金週), in the People's Republic of China, is the name given to three separate 7-day or 8-day national holidays which were implemented in 2000: [1] Chunyun, the Golden Week around the Chinese New Year, begins in January or February. The "Labor Day (May Day) Golden Week ...
Layue (simplified Chinese: 腊月; traditional Chinese: 臘月; pinyin: Làyuè) is a term often associated with Chinese New Year as it refers to the sacrifices held in honour of the gods in the twelfth lunisolar month, hence the cured meats of Chinese New Year are known as larou (simplified Chinese: 腊肉; traditional Chinese: 臘肉; pinyin ...
National Day (Chinese: 国庆节; pinyin: guóqìng jié; lit. 'national celebration day'), officially the National Day of the People's Republic of China (中华人民共和国国庆节), is a public holiday in China celebrated annually on 1 October as the national day of the People's Republic of China, commemorating Mao Zedong's formal proclamation of the establishment of the People's ...
The holiday commemorates Qu Yuan who was the beloved prime minister of the southern Chinese state of Chu during the Warring States period, about 600 B.C. to 200 B.C., and is celebrated by holding dragon boat races and eating sticky rice dumplings called zongzi, which were southern Chinese traditions. Dragon Boat Festival integrates praying for ...
Offerings would typically include traditional food dishes and the burning of joss sticks and joss paper. [8] [9] [14] The holiday recognizes the traditional reverence of one's ancestors in Chinese culture. [8] The origins of the Qingming Festival go back more than 2500 years, although the observance has changed significantly.