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Founder Bill Waugh opened the first Casa Bonita restaurant in Oklahoma City, Oklahoma, in 1968. By the mid-1970s, the chain had expanded to locations in adjacent states and was known for its "all you can eat" beef or chicken plates and offering sopapillas —small squares of fried bread served with honey—with every meal.
Mar. 4—Luis Ortiz is bucking the post-pandemic restaurant trend of limited days and hours by keeping his new Casa Bonita open seven days a week, 7 a.m. to 9 p.m. — 10 p.m. starting in May ...
In addition to the beers, Heartworks Brewing will have a house-made gluten-free seltzer on tap and non-alcoholic drink options. Hours will be 4-10 p.m. Thursday, 3-11 p.m. Friday, noon to 11 p.m ...
The creators of “South Park” have saved the retro Denver restaurant, and I can’t wait to see it. Memories of Casa Bonita from Colorado-adjacent Kansas as the retro gem prepares to reopen ...
¡Casa Bonita Mi Amor! is a 2024 American documentary film directed by Arthur Bradford. It is about Trey Parker and Matt Stone buying Casa Bonita, a Mexican restaurant in Colorado that was a prominent setting in an eponymous 2003 South Park episode. Parker and Stone spend over $30 million of their own money renovating the decaying restaurant ...
Casa Bonita initially advertised salaries ranging from $14.27 to $15.27 for servers and bartenders, in addition to tips. And employees signed contracts earlier in the spring agreeing to the wages. In the days before public opening, the restaurant called employees to a meeting at which they were told to sign new contracts within a day or quit.
La Bonita: Food for the People, or simply La Bonita, is a small chain of Mexican restaurants in Portland, Oregon, United States. The family-owned business operates three locations in north (since 2011), northeast , and southeast Portland (since 2020), serving burritos , chilaquiles , tacos , tamales , and other traditional cuisine.
A group named "Save Casa Bonita" filed an objection to Parker and Stone's purchase, pointing out that they had in fact made an offer first. [76] Their objection was later withdrawn, and the sale was completed by November 19. [77] [78] [79] They spent $40 million renovating the restaurant and hired Chef Dana Rodriguez to update the menu.