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Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
Romano's Macaroni Grill is an American casual dining restaurant chain specializing in Italian-American cuisine. As of April 2024, the company operates 31 locations in Arizona , California , Colorado , Florida , Georgia , Hawaii , Illinois , Nevada , Ohio , Pennsylvania , Tennessee , Texas , and Utah , as well as 6 locations in Puerto Rico .
Maggiano's Little Italy (Italian: [madˈdʒaːno]) is an American casual dining restaurant chain specializing in Italian-American cuisine. The company was founded in Chicago's River North neighborhood, at Clark Street and Grand Avenue, in 1991 by Rich Melman's Lettuce Entertain You Enterprises (LEYE). It was named after Melman's late partner ...
The market and truck stop in Blaine is open from 5 a.m. to 10 p.m. Monday through Friday and 6 a.m. to 10 p.m. Saturday and Sunday, and is at 1300 Boblett St. Show comments Advertisement
As of 2019, the chain has 77 restaurants in 24 states; Honolulu is the highest-grossing location. [7] In 2019, Earl Enterprises announced that a point-of-sale credit card breach affected credit-card users who visited Buca (or other Earl Enterprise-owned restaurants) between May 23, 2018, and March 18, 2019. [23] [24]
Restaurant chain ditches seed oils 'lurking' in its ingredients True Food Kitchen, with 47 U.S. locations, has become one of the first national restaurant brands to go 100% seed oil-free, starting ...